Exploring China

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Shanghai Night Views

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West Lake of hanzhou

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The Great Wall of China

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Chengdu Research Base of Giant Panda Breeding

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Suzhou

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Xijiang Qianhu Miao Village

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SCENIC SPOT

FOOD

Braised Sea Cucumber with Scallion: A Classic from Shandong Cuisine, Nutritious and Delicious

Food

Buddha Jumps Over the Wall: The Pinnacle of Fujian Cuisine, a Perfect Blend of Culture and Flavor

Food

Mapo Tofu: A Classic of Sichuan Cuisine, A Spicy and Savory Temptation

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Smelly Mandarin Fish: A Unique Delight in Huizhou Cuisine, An Unforgettable Culinary Experience

Food

Steamed Fish Head with Chopped Chili: A Classic of Hunan Cuisine, A Fiery and Flavorful Delight

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Sliced Cold Chicken: A Quintessential Dish in Cantonese Cuisine, Simple Yet Sophisticated

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Longjing Prawns: A Delicate Delight from the Water Towns of Jiangnan, A Taste of Freshness and Elegance

Food

Squirrel-Shaped Mandarin Fish: An Artistic Masterpiece of Su Cuisine, A Sweet and Sour Visual Feast

Food

Popular Places

Zhangjiajie National Forest Park: Nature's Masterpiece, A Dreamlike Wonderland

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Jiuzhaigou Valley: A Dreamlike Realm of Nature, A Fairytale Wonderland

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The National Palace Museum: A Treasure Trove of Chinese Culture, A Sanctuary of History and Art

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The Terra-Cotta Warriors: A Majestic Legacy of the Qin Dynasty, The Eighth Wonder of the World

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Mo Kao Grottoes: A Treasure of Art on the Silk Road, A Historical Scroll of Millennia

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Gulangyu Island: A Romantic and Historic Seaside Garden

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The Three Confucian Sites of Qufu: The Sacred Ground of Confucianism, A Well of Ancient Wisdom

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Latest news

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American kung fu expert teaches Chinese martial arts philosophy in new book and film

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China’s internet users near 1.1 billion, driven by short videos and mobile payments

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